GOOD MORNING

Honey Hemp Parfait | 10

Greek Yogurt, Honey Hemp Granola, Berry Medley


Farmacy Breakfast Plate | 14

Two Eggs, Breakfast Potatoes, Toasted Sourdough, Choice of Sausage or Bacon


Avocado Smash | 14

Lemon And Black Pepper Avocado Smash, Sunny Side Up Egg, Pickled Radish, Tomato on Sourdough Toast With A Side of Fruit


Breakfast BLT | 13

Bacon, Lettuce, Tomato, Fried Egg, Garlic Aioli, Croissant, Side of Fruit


Padre Breakfast Skillet | 13

Two Eggs, Bell Peppers, Grilled Onion, Ham, Rojo Sauce, Cheese Over Breakfast Potatoes


Padre Breakfast Burrito | 14

Eggs, Potatoes, Cheese, Avocado, Rojo Sauce
With Choice of Bacon, Ham, Chorizo or Sausage


Easy Morning Omelet | 10

Spinach, Bell Peppers, Onion, Tomatoes With Side of Fruit Add Bacon, Ham, or Sausage +2


El Jefe Omelet | 12

Grilled Onion & Peppers, Chorizo, Cheddar, Rojo Sauce, Topped with Avocado Slices and Cilantro, Side of Breakfast Potatoes


Brioche French Toast | 12

Fresh Strawberries, Whipped Honey Butter, Maple Syrup


The Elvis | 14

Brioche French Toast Topped with Banana Slices, Peanut Butter, Crispy Bacon and Maple Syrup


Pancake Stack | 12

Blueberry Lemon Pancakes Topped with Lemon Curd and Berry Compote


Biscuits & Gravy | 10

House Made Biscuits with Sausage Gravy


SIDES

FRESH FRUIT | 4

TWO EGGS ANY STYLE | 4

 Plain Pancakes (2) | 4


BREAKFAST POTATOES | 4

SAUSAGE | 5

BACON | 5

TOAST & JAM | 4

Choice of White, Wheat, or Sourdough with Berry Jam


PLAIN PANCAKES (2) | 4

EVERYDAY 7am-11am

BERVERAGES | 16oz : 20z

Coffee | 3 : 4

Decaf | 3 : 4

Hot Chocolate | 3 : 4

Hot Tea | x : 4


ESPRESSO | 16oz : 20oz

Doppio Espresso | 3 : x
Espresso Con Panna | 3 : x
Espresso Macchiato | 3 : x
Black Eye | 3 : x
Café Americano | 3 : x
Café Au Lait | 3 : x
Cappuccino | 4 : 5
Latte | 4 : 5
Mocha | 4 : 5
White Mocha | 4 : 5
Steamer | 2 : 3


ICED | 16oz : 20z

Latte | 4 : 5
Mocha | 4 : 5
White Mocha | 4 : 5
Americano | 4 : 5
Tea | 3 : 4
Matcha | 4 : 4.50
Chai | 4 : 4.50


SPIKED

Irish Coffee | x : 8
Mexican Coffee | x : 8
Keoke Coffee | x : 8
B52 Coffee | x : 8


SYRUPS | 50 cents

Vanilla, SF Vanilla, Hazelnut, SF Hazelnut, Toffee Nut,
Irish Cream, Caramel, Caramel Sauce, White Mocha,
Peppermint, Strawberry


CAFE CLASSICS

COFFEE | 16OZ 3 : 20OZ 4

DECAF | 16OZ 3 : 20OZ 4

HOT CHOCOLATE | 16OZ 3 : 20OZ 4

HOT TEA | 20OZ 4

CHAI | 16OZ 4 : 20OZ 5

MATCHA | 16OZ 4 : 20OZ 5

ESPRESSO

DOPPIO | 16OZ 3

CAFÉ AMERICANO | 16OZ 3

CAPPUCCINO | 16OZ 4 : 20OZ 5

LATTE | 16OZ 4 : 20OZ 5

MOCHA | 16OZ 4 : 20OZ 5

WHITE MOCHA | 16OZ 4 : 20OZ 5

ADD ESPRESSO SHOT | .50

SPIKED

IRISH COFFEE | 20OZ 8

MEXICAN COFFEE | 20OZ 8

KEOKE | 20OZ 8

B52 | 20OZ 8

SYRUPS & ALTERNATIVES

VANILLA, HAZELNUT, CARAMEL, CARAMEL SAUCE, WHITE CHOCOLATE | .50

OAT MILK, COCONUT MILK, ALMOND MILK, SOY MILK | .50

SERVED 4PM–CLOSE


STARTERS

JALAPEÑO POPPER DIP | 16

spicy cream cheese, fried jalapeño coins, bacon, blue corn tortilla chips

 


HOT WINGS | 18

gochujang hot sauce, house made ranch, crunchy veggies, sesame seeds, blue cheese

 


LOADED COWBOY FRIES | 14

bacon, waffle fries, crème fraîche, truffled béchamel sauce, green onions

 


CHEESE & CHARCUTERIE BOARD | 28

chef’s selections of meats and cheeses, seasonal accompaniments, crostini

 


AHI TUNA NACHOS | 22

avocado, fresno chiles, sriracha aioli, crispy wonton chips, sesame seeds, mango, sweet chili dipping sauce

 


FRIED GREEN BEANS | 12

roasted jalapeno ranch

 


GARLIC HUMMUS | 12

house made hummus, garlic confit, fried garbanzo beans, garlic oil, paprika, grilled pita, crunchy veggies

 


PRETZEL BITES | 12

truffled béchamel cheese and spicy brown mustard dipping sauces

 


CHICKEN NACHOS | 18

southwestern chicken, rojo sauce, mexican cheeses, black beans, crème fraîche, pico de gallo, guacamole, jalapenos

 


PADRE SLIDERS | 18

wagyu beef patties, chipotle sauce, caramelized onions, pickles, american cheese, brioche buns


FISH, SHRIMP, & CHIPS BASKET | 22

battered cod and jumbo shrimp, house fries, tartar, grilled lemon


SALADS

WEDGE SALAD | 15

iceberg, blue cheese crumbles, bacon, cherry tomatoes, crispy onion straws, blue cheese dressing

 


SUMMER SALAD | 15

spring mix, honey vinaigrette, sliced almonds, strawberries, feta, red onion, cucumber

 


CAESAR SALAD | 21

romaine, croutons, parmesan, caesar dressing, charred lemon, choice of chicken, steak, shrimp, salmon

 


WILD WEST CHICKEN SALAD | 24

southwestern chicken, romaine, corn, shredded cabbage, bell peppers, black beans, smoked cheddar, tortilla strips, jalapeño ranch,
bbq drizzle


HANDHELDS

choice of fries or side salad
sub for: onion rings +$2, truffle fries +$3

 


HEIRLOOM TOMATO SANDWICH | 12

roasted red peppers, cucumber planks, arugula, lemon pepper avocado spread, toasted sourdough, served open faced

 


HOT CHICKEN SANDWICH | 16

spicy fried chicken, slaw, pickles, brioche bun

 


GRILLED CHEESE | 16

american cheese, smoked cheddar, toasted sourdough, tomato bisque, choice of bacon or ham

 


CLASSIC BURGER | 18

american cheese, iceberg lettuce, tomato, red onion, pickles, padre sauce, brioche bun

 


BOURBON BBQ BURGER | 22

smoked cheddar, bacon, onion rings, bourbon bbq sauce, brioche bun

 


SPICY BURGER | 20

pepper jack, bacon, garlic aioli, frieds jalapeños, beefsteak tomato, brioche bun


BLUE BURGER | 19

blue cheese, red onion, j1 sauce, arugula, sautéed mushrooms, beefsteak tomato, brioche bun


PASTAS

CHICKEN PESTO | 24

grilled chicken breast, burrata, creamy pesto sauce, sundried tomatoes

 


TRUFFLED MUSHROOM CARBONARA | 22

pancetta, bucatini, peas, sautéed wild mushrooms,
cured egg yolk, parmesan

 


BOLOGNESE | 26

slow-cooked meat sauce, burrata, rigatoni

 


PADRE PRIMAVERA | 20

artichoke, blistered cherry tomato, light lemon garlic cream sauce, seasonal veggies, linguine, pine nuts

add chicken +$6


CLASSICS

HERB ROASTED AIRLINE CHICKEN | 22

seasonal vegetables, parmesan mushroom risotto

 


MISO GLAZED SALMON | 36

fingerling potatoes, haricot verts

 


STEAK & FRITES | 32

8 oz flat iron, chimichurri, truffle fries

 


PADRE STEAK DINNER

seasonal vegetables, mashed potatoes

choose your cut:
8 OZ FILET | 52
16 OZ RIBEYE | 59

ADD-ONS AND UPGRADES
garlic herb shrimp +12
loaded mashed potatoes +2
truffle fries +4


SERVED 11AM-4PM


STARTERS

JALAPEÑO POPPER DIP | 16

spicy cream cheese, fried jalapeño coins, bacon, blue corn tortilla chips

 


HOT WINGS | 18

gochujang hot sauce, house made ranch, crunchy veggies, sesame seeds, blue cheese

 


LOADED COWBOY FRIES | 12

bacon, waffle fries, crème fraîche, truffled béchamel sauce, green onions

 


AHI TUNA NACHOS | 22

avocado, fresno chiles, sriracha aioli, crispy wonton chips, sesame seeds, mango, sweet chili dipping sauce

 


GARLIC HUMMUS | 12

house made hummus with garlic confit, fried garbanzo beans, garlic oil, paprika, grilled pita, crunchy veggies

 


CHICKEN NACHOS | 18

southwestern chicken, rojo sauce, mexican cheeses, black beans, crème fraîche, pico de gallo, guacamole, jalapenos


PADRE SLIDERS | 18

wagyu beef patties, chipotle sauce, caramelized onions, pickles, american cheese, brioche buns


SALADS

CAESAR SALAD | 13

romaine, croutons, parmesan, caesar dressing, charred lemon

 


WILD WEST SALAD | 16

romaine, corn, shredded cabbage, bell peppers, smoked cheddar, black beans, tortilla strips, jalapeño ranch, bbq drizzle

 


WEDGE SALAD | 15

iceberg, blue cheese crumbles, bacon, cherry tomatoes, crispy onion straws, blue cheese dressing


SUMMER SALAD | 15

spring mix, honey vinaigrette, sliced almonds, strawberries, feta, red onion, cucumber


ADD A PROTEIN TO YOUR GREENS

Chicken +$8
Steak +$12
Shrimp +$8
Salmon +$12


SPECIALTY

FISH, SHRIMP, & CHIPS BASKET | 22

battered cod and jumbo shrimp, house fries, tartar, grilled lemon


STEAK & FRITES | 32

8 oz flat iron, chimichurri, truffle fries


CRAFT PIZZA

thin crust made from house made sourdough

 


BBQ CHICKEN | 22

bbq sauce, mozzarella, avocado, grilled chicken, red onion, cilantro, ranch drizzle

 


MARGHERITA | 16

mozzarella, red sauce, pesto

 


MEAT LOVERS | 22

house made fennel sausage, pepperoni, calabrese salami, mozzarella, red sauce

 


COMBINATION | 18

mozzarella, olives, pepperoni, house made fennel sausage, red onion, bell pepper, red sauce


SPICY SAUSAGE | 18

mozzarella, jalapeño, pepperoni, house made fennel sausage, fresno chilis, red sauce


HANDHELDS

choice of fries or side salad
sub for: onion rings +$2, truffle fries +$3

 


CAPRESE CHICKEN SANDWICH | 16

mozzarella, grilled chicken breast, pesto aioli, balsamic glaze drizzle, tomatoes, toasted baguette

 


STACKED TURKEY CLUB | 15

roasted turkey, iceburg lettuce, tomato, bacon, garlic aioli, thick sliced toasted sourdough

add avocado +$3

 


GRILLED CHEESE | 14

american cheese, smoked cheddar, toasted sourdough, side of tomato bisque

add bacon +$2, add ham +$2

 


HEIRLOOM TOMATO SANDWICH | 12

roasted red peppers, cucumber planks, arugula, lemon pepper avocado spread, toasted sourdough, served open faced

 


HOT CHICKEN SANDWICH | 16

spicy fried chicken, slaw, pickles, brioche bun

 


CLASSIC BURGER | 18

american cheese, iceberg lettuce, tomato, red onion, pickles, padre sauce, brioche bun

 


BOURBON BBQ BURGER | 22

smoked cheddar, bacon, onion rings, bourbon bbq sauce, brioche bun

 


SPICY BURGER | 20

pepper jack, bacon, garlic aioli, fried jalapenos, beefsteak tomato, brioche bun


BLUE BURGER | 19

blue cheese, red onion, j1 sauce, arugula, sautéed mushrooms, beefsteak tomato, brioche bun


Sunday, May 11 | Clover Room

Pastry

Cinnamon Roll - $8 
Assorted flavors  
 
Danish - $8 
Assorted flavors 


STARTERS

Cheese & Charcuterie Board - $28 
chef’s selections of meats and cheeses, seasonal accompaniments, crostini 
 
Shrimp Cocktail - $32 
 cocktail sauce and lemon wedges 


SOUP & SALADS

French Onion Soup - $10 
 
Spring Salad - $15 
spring mix, honey vinaigrette, sliced almonds, strawberries, feta, red onion, cucumber 
add: chicken +8, steak +12, salmon +12 
 


BRUNCH MAINS

The Madre Burrito - $14 
eggs, potatoes, cheese, avocado, rojo sauce with choice of bacon, ham or sausage 
 
Honey Hemp Parfait - $10 
Greek yogurt, honey hemp granola, berry medley, honey drizzle 
 
Mom’s Brunch Plate - $16 
two eggs, breakfast potatoes, toasted sourdough choice of bacon or sausage, side of 2 pancakes 
 
Lemon Blueberry Pancake Stack - $15 
blueberry lemon pancakes topped with lemon curd and berry compote, includes choice bacon or sausage 
 
Veggie Omelet - $14 
spinach, bell peppers, onion, tomatoes with side of fruit 
add bacon, ham, or sausage +$2 
 
Chicken Caprese Sandwich - $16 
mozzarella, grilled chicken breast, pesto aioli, balsamic glaze drizzle, tomatoes, toasted baguette 
 
Stacked Turkey Club - $15 
roasted turkey, iceberg lettuce, tomato, bacon, garlic aioli, thick sliced toasted sourdough 
add avocado +$3 
 
Prime Rib Plate - $42 
served with mashed potatoes, grilled broccolini, side salad 
 
Herb Roasted Airline Chicken - $22 
served with parmesan mushroom risotto, honey glazed carrots, side salad 
 
Chicken Pesto Pasta - $24 
grilled chicken breast, burrata, creamy pesto sauce, sundried tomatoes 
 


SWEETS

Carrot Cake - $14 
spiced cake with nuts and raisins, cream cheese frosting 
 
Chocolate Cake Slice - $14 
four layers of decadent chocolate cake and frosting 
 
Sticky Toffee Pudding - $14 
jameson whiskey caramel & butterscotch ice cream   
 
Sugar Dusted Donuts $14
potato donuts dusted in sugar and served with caramel, chocolate and creme anglaise dipping sauces 
 


Mother's Day Brunch


 


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